Sunday, December 26, 2010
Seven inches of snow = snow cream without sticks and leaves...
Can you believe that I've never made snow cream before? I had such great memories of my mom's and my Grandma B's snow cream that I didn't dare try.
But the local bigtime TV station tweeted a link to recipes, and I thought: surely I can't screw it up THAT badly. So I made it, and it was awesome.
Here's the recipe I started with, and then I just kept adding more and more of each ingredient until I had enough snow cream for six. (Kelsey's BFF got snowed in with us.)
1 cup milk/cream
1/2 cup sugar
1 tsp vanilla extract
5-6 quarts of snow
So far we've built a snow bug, had a snowball fight, and made snow cream. Time for a snow nap.
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1 comment:
I've never made it, either. Now is the time to try!
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