I love, love, love collard greens and black-eyes peas for New Year's dinner, but I have actually cooked them only once. I burned the collard greens so badly we had to throw away the pot. And you think collard greens smell funky cooking; you ought to smell them when they're burning.
I love my mom for making New Year's dinner each year!
1 comment:
Confession: I hate both collard green and black eyed peas. I think we had pizza. Or leftovers.
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